منابع مشابه
Clinical studies of olfaction.
Disorders of the senses of taste and smell are not uncommon, occurring in over three million adults in the United States alone. Olfactory dysfunction occurs in about half of the population between the ages of 65 and 80 years and in about three-quarters of those 80 years of age and older (Figure 1). Although rarely appreciated, taste and smell disorders have significant consequences for the pati...
متن کاملClinical aspects of olfaction
The most important aims of this thesis were: (1) to investigate the prevalence of olfactory dysfunction in an adult Swedish population and to relate dysfunction to factors of possible impact on olfaction, (2) to present our experience with patients seeking medical attention for olfactory disorders, (3) to describe the relationship between detection and identification tests for olfactory disorde...
متن کاملBasic and clinical aspects of olfaction.
Disturbances of olfaction are a common occurrence in many neurological and neurosurgical patients and their correct diagnosis might be helpful in management and enhancement of quality of life. However, olfaction is seldom checked in most neurosurgical units and the "smell bottles" are often either absent or out of date. This chapter reviews systematically recent advances in our understanding of...
متن کاملBrain imaging studies of the functional organization of human olfaction.
It is believed that sensory functions are organized in a hierarchical and parallel manner. The sense of smell differs in several aspects from other senses: odors can immediately elicit emotional evocations, they are remembered after a long time, and they are difficult to label. This raises the question of whether odorous stimuli may be processed differently from the other sensory stimuli. New d...
متن کاملBiochemical studies of olfaction: role of cilia in odorant recognition.
Chemoreception in vertebrates is beginning to be understood. Numerous anatomical, behavioral, and physiological studies are now available. Current research efforts are examining the molecular basis of chemoreception. Rainbow trout (Salmo gairdneri) have a functional olfactory system and are a suitable vertebrate model for studying odorant interactions with receptors. Using a biochemical approac...
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ژورنال
عنوان ژورنال: Chemical Senses
سال: 2005
ISSN: 0379-864X,1464-3553
DOI: 10.1093/chemse/bjh187